Sabrina HoSang is the Chief Executive Officer (CEO) of Caribbean Food Delights. She is an award-winning young professional entrepreneur and business leader who is recognized by her peers as a model team builder and motivator. Sabrina’s collaborative approach with staff on all levels has propelled her to build and maintain a successfully family owned and operated business. This profound characteristic trait is being viewed as one of her strongest assets and is also credited for her being the strong community advocate and mentor she is today.
Sabrina received her formative education at Immaculate Conception School before entering Byram Hills High School in Armonk, New York and later earned her Bachelor of Science Degree in Business Administration and a Minor in Management Information Systems from Villanova University in Villanova, Pennsylvania in 2001.
Some of her esteemed accolades include the Rockland Business Women’s Network (RBWN) 2015 Woman of Achievement Award, the 2014 Outstanding 50 Asian Americans in Business Award, the Caribbean Life 20 Under 40 Award, Rockland Economic Development Corporation (REDC) 40 Under 40 Award, and Women of Great Esteem (WGE) Award from QKingdom Ministries, among others.
The young business leader not only lends her expertise and time to the Vincent HoSang Family Foundation, VHFF, where she is a director but also to various community organizations whose mission are geared to individual and community empowerment. She is an active board member of the Lehman College and Rockland Community Foundations, Jawonio, the Rockland-based organization that provides lifespan services for those with special needs and Rockland County’s largest food pantry, People to People.